Sandwich Bacon, pear and manchego cheese DOP Las Terceras

INGREDIENTS

• Las Terceras semi-cured manchego cheese.
• Thin slices of bacon.
• Integral bread.
• Medium sweet pears (Blanquilla, Williams, Conference...)
• Salt.

PREPARATION

• Cover a slice of sliced bread with cheese.
• Grill a little the slices of bacon, so that they are crispier and place them in accordion mode on the cheese.
• Add a layer of fine pieces of pear with a pinch of salt.
• Close the sandwich with a slice of bread and add more cheese.
• Cut a pear, lightly salt it and put it on the sandwich, pressed it until it sticks a little.
• Put a few small pieces of bacon and some grated cheese on top.
• Bake 20-25 minutes at 180 degrees.