Las Terceras TV star

On Telemadrid's cooking programme, Sabor a Madrid, they have selected Las Terceras PDO old artisan Manchego cheese as the main cheese to accompany a different recipe with a traditional flavour: a nest of ratatouille.

In the search for high quality ingredients for their dishes, touring the best shops and places, thus showing the richness of our gastronomy and the excellence of the raw materials available in our country, they have sought advice from the establishment specialising in extraordinary European cheeses Los Quesos de L'Amélie, where they have not hesitated to recommend as a perfect candidate our old artisan Manchego cheese PDO.

From Las Terceras we thank them for the affection with which they present our cheese and we urge you to try the recipe they propose. Together with our most cured Manchego cheese, it promises not to disappoint.